8 Inch Chef's Knife, AUS 10 Steel Core, Pakkawood Handle,Professional Ultra Sharp Kitchen Knives for Cooking, Triple Rivet Full Tang, Knives Choice & Kitchen Gadgets
- Stock: In Stock
- Model: K001
Feature:
【PROFESSIONAL CHEF’S KNIFE】Each chef’s knife has a multi-way process, fine treatment, strong corrosion resistance, well toughness, handmade descendant, and durability.
【HIGH CARBON STAINLESS STEEL BLADE】 The blade of the chef’s knife is made of two materials, 410 stainless steel and AUS 10 core which makes the knife extremely sharp. Its hand-polished edge is 15-18 degrees per side, which is sturdy and sharp to get the job done perfectly.
【ERGONOMIC GRIP】The ergonomic designed handle makes the grip more comfortable and anti-slip. The Advanced Pakkawood Handle manufacturing process minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip.
【HIGH HARDNESS】The hardness of this chef knife is 58±2 HRC. It means that this chef knife is good for mincing, slicing, and dicing fruit, meat, fish, and vegetables in the kitchen because of its excellent performance.
【IDEAL GIFT】A gift box provided with the chef knife. You can choose this ideal gift for your beloved, parents, friends, or neighbors on kinds of festivals, such as Mother's Day, Father's Day, Anniversary, Thanksgiving Day, Christmas, Birthday, Graduation, etc.
【SIZE】Total length: 13 inch; blade length: 8 inch; weight: 9.02 oz.
Product Description:
1. Specification
Material: High Carbon Stainless Steel + AUS 10 Core + Pakkawood
Total Length: 13 inch
Blade Length: 8 inch
Weight: 9.02 oz
Thickness: 0.1 inch
Hardness: 58±2 HRC
2. TIPS for Best Performance
Please rinse the knife with clean water before or after using it to ensure the best performance.
Please keep the knife away from corrosive, hydrochloric, acid materials, to avoid damage to the steel core and the beauty of the texture.
If the knife is blunt, please use a professional sharpening stone (available in the shop).
3. Please do not Do
Please do not cut hard food, such as bones, dried food, frozen food before full thawed, shells, nuts, etc.
Please do not cut food on hard objects, such as glass, ceramics, metal board, stone plates, etc.
4. Pay Attention
Please keep your knife away from kids to keep them safe from hurt.
Please rinse the knife with clean water before or after using it to ensure the best performance.
Please allow 0.4-0.8 inch (1-2 cm) differences due to manual measurement.
Due to the difference between different monitors, the picture may not reflect the actual color of items.
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8 Inch Chef's Knife, AUS 10 Steel Core, Pakkawood Handle,Professional Ultra Sharp Kitchen Knives for Cooking, Triple Rivet Full Tang, Knives Choice & Kitchen Gadgets
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Reviews Over 8 Inch Chef's Knife, AUS 10 Steel Core, Pakkawood Handle,Professional Ultra Sharp Kitchen Knives for Cooking, Triple Rivet Full Tang, Knives Choice & Kitchen Gadgets
Average Rating:
Total Reviews (5)
TOP CUSTOMER REVIEWS
5/5
Amy W
The handle feels really comfortable to grip. Even during long cooking sessions, my hand doesn't get tired or slip.
Amy W 24/01/2024
5/5
Emma
This chef's knife is not limited to cutting meat and veggies. It tackles any ingredient with ease, making it a versatile tool in the kitchen.
Emma 24/01/2024
5/5
Evelyn
Considering the quality and performance of this knife, the price is really reasonable. It's definitely worth the investment for a reliable kitchen gadget.
Evelyn 24/01/2024